It’s a funny thing when you have these recipes that require time as an ingredient. Especially these days in a world that is instant. When was the last time you had to wait for something, for more than 5 minutes? Hardly ever? It’s a big deal if I can’t whip up dinner within an hour,
Tag: peach
Today has been a productive one, and I have a few posts up my sleeve. I have an update on both the vinegar and yogurt making side of things as well as a new post talking about my adventures touring some wineries. First thing is first though, vinegar. If you read my last entry about
Like many of my crazy ideas, this one started by random chance. I had a chance conversation with a colleague about her milk goats which got us talking about goat milk yogurt which got us talking about yogurt makers which somehow turned into sauerkraut and sauerkraut fermentation crocks which ended up with her offer to
contentedkitchen 