This recipe is as sacred as they come. I’ve been keeping it tucked away in a box on a top cupboard shelf for safe keeping, bringing out only for special occasions for these past 18 or so years. To disrespect or disregard the wonderfulness of this recipe, is, simply put, a crime. As the title
The past weekend was a perfect storm of sorts. We had a solid weekend of rain, going outside meant cold, damp, slushy weather. Staying inside meant warm and cozy. Second to that, it had been far too long since I had had one of my slow cooking marathons where I prepare a week’s worth of
Getting the swing of homemade yogurt was pretty easy once I put my mind to it. If you missed that post, you can read about making yogurt in a slow cooker here. Once I got the basics, I experimented a little bit each time to get an end result that I was happy with. I
Try the technique for making homemade yogurt with your slow cooker.
